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18 months!

December 23, 2010

Another month down, eighteen more to go! Its been a great month, our Fine Cooking class has not only made Monday’s thoroughly enjoyable (for five weeks, anyway) but its helped boost our cooking confidence, give us some great tips and hints, and advance our way down the B&B path you could say.

The holidays are upon us now and it will be a busy couple of weeks. We’ll get to put some of our cooking prowess to use for Christmas. Though our guests will be bringing a bunch of sides, we’ll be roasting a leg of lamb and making struffoli which will be lots of fun.

We need to set a couple of future oriented goals for the next month. I’ll get back with what those are. I think I will make one of them making my beer. I’ve got nearly everything I need to kick off the process, and the more brewing experience the better. And, more cooking practice for sure, hopefully get a solid JD Fuego on the docket as well.

More to come on all that!

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